Jaipur, the capital city of Rajasthan, India, is a vibrant tapestry of culture, history, and culinary delights. Steeped in royal heritage and rich traditions, Jaipur is not only a feast for the eyes with its stunning palaces and forts but also a gastronomic delight for food enthusiasts. From mouth-watering street food to royal feasts fit for kings, the Pink City has something to satiate every palate. In this blog, we will explore the best things to do in Jaipur for foodies, a journey that promises an explosion of flavors and a tantalizing culinary experience.
1. Indulge in Rajasthani Thali at Chokhi Dhani
No visit to Jaipur is complete without savoring the grandeur of a traditional Rajasthani thali, and Chokhi Dhani offers an authentic culinary experience in a village-style setting. Here, you can relish an array of Rajasthani dishes served on a platter, showcasing the rich and diverse flavors of the region. From dal baati churma to gatte ki sabzi and ker sangri, this gastronomic adventure is an ode to Rajasthani cuisine.
2. Treat Yourself to Pyaaz Kachori and Mirchi Vada at Rawat Mishthan Bhandar
For a taste of local street food, Rawat Mishthan Bhandar is a must-visit. This iconic eatery is renowned for its pyaaz kachori (onion-filled deep-fried bread) and mirchi vada (spicy green chili fritters). The crispy, spicy exterior combined with the flavorful fillings make for a mouthwatering treat that will leave you craving for more.
3. Explore the Bustling Bazaars for Street Food Delights
Jaipur’s bustling markets are a haven for street food lovers. The old city markets, such as Johari Bazaar, Bapu Bazaar, and Ramganj Bazaar, are famous for their variety of street food. Indulge in golgappas, aloo tikki, papri chaat, and kachori, all of which showcase the spicy and tangy flavors that are intrinsic to North Indian street food.
4. Enjoy the Flavors of Rajasthan with Laal Maas
Laal Maas, a spicy mutton curry cooked with red chilies and a blend of traditional spices, is a signature dish of Rajasthan. The fiery flavors of this curry are not for the faint-hearted, but for those who appreciate spicy cuisine, it’s a true delight. Many local restaurants in Jaipur serve this dish, providing a taste of the royal Rajasthani culinary heritage.
5. Tantalize Your Taste Buds with Rabri at Laxmi Mishthan Bhandar
No visit to Jaipur is complete without trying the delectable rabri at Laxmi Mishthan Bhandar. Rabri is a rich and creamy dessert made from condensed milk, sugar, and flavored with cardamom. It’s a sweet lover’s dream come true, offering a perfect balance of sweetness and richness.
6. Discover the Flavors of Jaipur’s Royal Kitchens at Suvarna Mahal
For a royal dining experience, Suvarna Mahal at Rambagh Palace is the epitome of opulence and gastronomy. This fine-dining restaurant offers a journey into the culinary heritage of Rajasthan with its exquisite Rajasthani and North Indian dishes. The ambiance, along with the royal treatment and sumptuous meals, will make you feel like royalty yourself.
7. Relish the Crispy Delights of Rajasthani Street Snacks
Jaipur is renowned for its wide range of crispy snacks that are perfect for munching on the go. From dal kachori and samosa to bhel puri and sev puri, the street vendors in Jaipur offer an array of delightful snacks that are sure to tantalize your taste buds. Pair these with a cup of masala chai for the complete experience.
8. Dine Under the Stars at 1135 AD
For a unique dining experience, head to 1135 AD, a restaurant located within the historic Amer Fort. Offering an unparalleled ambiance with its candlelit dining, you can savor delicious Mughlai and Rajasthani cuisine while immersing yourself in the enchanting views of the fort and the city below.
9. Satisfy Your Sweet Tooth with Ghewar and Malpua
Jaipur is a paradise for those with a sweet tooth. Ghewar, a traditional Rajasthani sweet made of flour and soaked in sugar syrup, is a popular choice. Additionally, don’t miss out on Malpua, a sweet pancake often served with rabri, offering a delightful symphony of flavors and textures.
10. Experience the Richness of Royal Rajasthani Kebabs
Rajasthani cuisine is not only about spices; it’s also about succulent kebabs. The delectable range of kebabs, including safed maas (white meat curry) and traditional Rajasthani kebabs, are a meat lover’s delight. The blend of spices and the unique cooking techniques make these kebabs truly special.
